Wednesday, April 27, 2011

Quick and Easy Dinner Recipes for Busy Teachers


 This is the first recipe from Rachel Ray's 365: No Repeats cookbook.  I made them last night, using ham and American cheese.  I skipped the hot sauce because it makes me nervous.  Even my egg-hating boyfriend liked it, so it must be good!



This is so delicious and so easy.  It was honestly better than ice cream you buy at the store, and only has three ingredients!  I followed the recipe exactly, but next time I will definitely cut back on the sugar or try substituting with Splenda.  I also think it would be good with some banana or other fruit in it.  Yum!  A quick warning, though: if you have a cheap-o blender, watch out!  I almost burned out the motor and it left my kitchen smelling like an electrical fire, which is not exactly what I was going for.


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